For some reason, this dish is categorized as Western food in Japan. ;D
Ready in: 20 minutes
Ingredients for two:
6 shrimp
[Batter]
Tempura powder or flour + water=batter
Panko/ bread crumbs (if you don't have any at home, put toasts in a blender.)
[Tartar]
1 boiled egg, minced
1/4 onions, minced
A handful of parsley or coriander
2 tablespoons of mayonnaise
1 tablespoon of vinegar
Salt and papper
Step 1: Make tartar sauce.
Step 2: Dip shrimp in the batter, and then add panko.
Step 3: Heat up oil.
Step 4: Place shrimp in the oil. Fry them till they get brown.
Step 5: Done!
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| Serve with tartar sauce |
