I hate the smell of cheese. I don't eat pizzas, any salad that contains any types of cheese, or anything that may contains cheese. I just cannot stand the smell of it.
But.... I love my gratin with a thin layer of cheese. It gives a crunchy texture.
Ready in: 30 minutes
Ingredients for one baking pan:
2 cups of uncooked macaroni
Any vegetables, onions, mushrooms, carrots, broccoli, peppers, corn
One chicken breast, cubes
One garlic clove, minced
1/4 cups of flour
1/4 cups of milk
1/4 cups of water
1 tablespoon of chicken stock powder
1/4 cups of cheese
1/4 cups of panko bread crumbles
Salt and papper
Few slices of bacon, optional
Required Equipment:
Oven
1 baking pan
Step 1: Cook macaroni.
Step 2: In the pan, put some oil (or bacon), and cook onions and garlic first. Cook all vegetables. Add chicken.
Step 3: Add cooked macaroni into the vegetable mix.
Step 4: Add flour and mix well.
Step 5: Add milk, water, chicken stock powder, and season it.
Step 6: Put it in a baking pan. For cheese lovers, you may want to layer it with cheese.
Step 7: Put cheese on top.
Step 8: Put panko on top.
Step 9: Put it in 350F oven for 10-20 minutes, and broil for 3 minutes.
