There is a nation-wide Bento take out store in Japan. This is my favorite bento there.
Ready in: 15 minutes
Ingredients for two:
2 chicken breasts
1/4 cups of corn starch
1/4 cups of frying oil
[Prepare coating sauce in a pan]
1 tablespoon of sugar
1 tablespoon of soy sauce
1 tablespoon of vinegar
[Tartar]
1 boiled egg, minced
1/4 onions, minced
A handful of parsley or coriander
2 tablespoons of mayonnaise
1 tablespoon of vinegar
Salt and papper
Required Equipment:
Pan
Pot
Step 1: Heat up coating sauce. No need to bring it to boil. Put it aside.
Step 2: Put all ingredients in a bowl, make tartar.
Step 4: Heat up a pan and put oil. Grill chicken. Make it crancy!
Step 5: Dip chicken in the sauce, and coat it well.
